
Bialy Bocian White Chocolate with Almond Vodka Liqueur (Biała Czekolada z Migdałem) 50cl / 16%
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Biały Bocian White Chocolate with Almond is a Polish white chocolate cream liqueur with aromatic almond, bottled at 16% ABV in a 50cl bottle. The Biała Czekolada z Migdałem liqueur pairs delicate white chocolate with almond, which adds a marzipan-like note and keeps the sweetness from turning flat. It is made with milk and has a smooth, pale, creamy body. It suits adults with a sweet tooth who enjoy white chocolate desserts and almond pastries.
Flavour notes
- Nose: White chocolate, toasted almond and vanilla.
- Palate: Sweet and creamy, with cocoa-butter richness and a nutty, marzipan edge.
- Finish: Lingering vanilla and almond.
How to serve Biały Bocian White Chocolate with Almond
Serve it chilled over ice, or pour it over fresh berries, a warm brownie or a slice of almond cake. A splash in hot chocolate or a cappuccino works well on a cold afternoon. Bring it out at Christmas, when it sits comfortably beside a tray of mince pies and a stollen.
Biały Bocian White Chocolate cocktails
- White Chocolate Almond Frappé: blend 50 ml with 100 ml cold milk and four ice cubes, then top with toasted flaked almonds.
- Almond Snow: shake 40 ml with 20 ml Biały Bocian Vodka and 10 ml amaretto over ice, then strain into a chilled coupe.
How it compares
Biały Bocian Pistachio is the less sweet, more nut-driven cream liqueur, while this one leans on chocolate. Compared with Biały Bocian Jaffa Cake, it swaps chocolate and orange for a pale, vanilla-and-almond style. It is the bottle to pick for anyone after a white chocolate liqueur rather than a darker cocoa flavour.
Good to know
Biały Bocian White Chocolate with Almond is made by Polmos Bielsko-Biała and contains milk (lactose); refrigerate it after opening. The 50cl bottle makes a pretty gift for anyone who loves marzipan. Wodka Company ships Biały Bocian White Chocolate with Almond 50cl from north London to all parts of the UK.
Po polsku
Pod nazwą Biały Bocian White Chocolate with Almond (Biała Czekolada z Migdałem) kryje się kremowy likier na bazie wódki o mocy 16%, w butelce 0,5 l. Zawiera mleko. Słodycz białej czekolady i masła kakaowego równoważy migdał z marcepanową nutą, dzięki czemu smak nie jest jednowymiarowy. Najlepiej smakuje schłodzony, z lodem, do owoców jagodowych albo ciepłego brownie. Można go też dodać do gorącej czekolady.
Frequently asked questions
Does Biały Bocian White Chocolate with Almond taste of marzipan?
Yes, a little. Almond gives Biały Bocian White Chocolate with Almond a marzipan-like edge alongside its vanilla and cocoa-butter sweetness, which keeps the white chocolate from becoming cloying.
Is Biały Bocian White Chocolate with Almond like amaretto?
No, amaretto is an amber, almond-flavoured Italian liqueur, whereas Biały Bocian White Chocolate with Almond is a milky cream liqueur in which white chocolate leads and almond plays a supporting role.
Can you use Biały Bocian White Chocolate with Almond in a hot drink?
Yes, for a white hot chocolate, stir 40 ml Biały Bocian White Chocolate with Almond into 200 ml warm milk with a little grated white chocolate, then scatter toasted flaked almonds on top.