New! Soplica Winter Limited Edition Quince•Raspberry• Cinnamon Vodka Liqueur 50cl / 25%
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Soplica Winter Quince, Raspberry and Cinnamon is a fruity winter vodka liqueur from Poland that pairs juicy raspberry with aromatic quince and a light dusting of cinnamon, at 25% ABV in a 50cl bottle. Of the spiced winter editions it is the most berry-led, and the cinnamon adds depth rather than heat. Raspberry, known in Polish as malina, and quince are both classic fruits for traditional home-made Polish liqueurs, so the pairing feels familiar. It suits drinkers who want festive spice without losing the fruit, whether at a December dinner or with afternoon tea.
Soplica Winter Quince, Raspberry and Cinnamon tasting notes
- Nose: Fresh raspberries, perfumed quince and a light warmth of ground cinnamon.
- Palate: Sweet red berry comes first, sharpened by tangy quince, with cinnamon filling out the mid-palate.
- Finish: Fruity and gently tart, with a faint echo of spice.
How to serve Soplica Winter Quince, Raspberry and Cinnamon
Serve it chilled and neat in a small glass, or stir 30 ml into hot black tea with a slice of lemon on a raw winter afternoon. The sweet-tart fruit sits well beside szarlotka, the Polish apple cake, as well as duck pâté on toast or a bowl of vanilla ice cream. It works as an after-dinner glass at Christmas or as a warming drink on a frosty weekend.
What to mix with Soplica Winter Quince, Raspberry and Cinnamon
- Winter Bramble: shake 40 ml with 20 ml lemon juice and 10 ml sugar syrup, strain over crushed ice in a rocks glass and top with three fresh raspberries.
- Cinnamon Berry Highball: 50 ml over ice in a tall glass with 120 ml sparkling apple juice and a cinnamon stick.
- Hot Raspberry Cup: 40 ml with 150 ml hot hibiscus or berry tea in a heatproof mug.
How it compares
Soplica Raspberry and Rose also leads with raspberry, but it swaps spice for a soft floral note and sits at 28%. Against Soplica Winter Pear, Quince and Cloves, this Polish raspberry and quince liqueur is redder in fruit and less clove-driven, while sharing the 25% strength. It is the easiest winter bottle for anyone who usually reaches for a straightforward raspberry liqueur.
Good to know
Soplica made this flavour for its winter limited edition, so availability follows the season. The Soplica Winter Quince, Raspberry and Cinnamon 50cl bottle works as a stocking filler or a host gift for a Christmas dinner. If you live in the UK, Wodka Company can deliver Soplica Winter Quince, Raspberry and Cinnamon straight to your door from London.
Po polsku
Spośród zimowych korzennych edycji Soplica Winter Quince, Raspberry and Cinnamon jest najbardziej malinowa. Ten likier na bazie wódki (25%, 0,5 l) łączy soczystą malinę z aromatyczną pigwą, a cynamon dodaje głębi, nie ostrości. W smaku jest słodko i owocowo, z lekko cierpkim zakończeniem. Można go podać schłodzonego bez dodatków albo wlać 30 ml do gorącej czarnej herbaty z plasterkiem cytryny. Pasuje do szarlotki lub lodów waniliowych.
Frequently asked questions
Is Soplica Winter Quince, Raspberry and Cinnamon more fruity or spicy?
Soplica Winter Quince, Raspberry and Cinnamon is clearly fruit-first: juicy raspberry leads, tangy quince sharpens it, and cinnamon adds only a gentle background warmth. Anyone wanting a more spice-driven winter liqueur should look at Soplica Winter Orange, Cloves and Ginger.
What is the difference between Soplica Winter Quince, Raspberry and Cinnamon and Soplica Halloween Cherry and Quince?
Both use quince for tang, but Soplica Winter Quince, Raspberry and Cinnamon pairs it with red raspberry and a soft cinnamon spice. Soplica Halloween Cherry and Quince swaps the berry for sour cherry and has no spice, giving a crisper, drier and more aromatic taste.
What cocktail can I make with Soplica Winter Quince, Raspberry and Cinnamon?
For a Winter Berry Fizz, pour 30 ml of Soplica Winter Quince, Raspberry and Cinnamon into a flute and top with 100 ml chilled dry sparkling wine. For a longer drink, mix 50 ml with 120 ml cranberry juice over ice and add a squeeze of lemon.
